Jumat, 11 November 2016

Black-Owned Restaurant Facing Boycott After Catering a Trump Event

Chef Don Studvent taking a photo with some customers in his restaurant
Chef Don Studvent, a Black business owner in Detroit, Michigan, is under fire for catering an event for Donald Trump's son. His 7-year old restaurant, the 1917 American Bistro, serves well-prepared dishes ranging from grilled shrimp, salmon and chicken to blackened or deep-fried catfish. But they are facing a potential boycott by other African Americans and other protestors against Donald Trump's presidency.
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